Turkey Tail Mushroom Fungus Tincture - Trametes versicolor 1 Oz
Turkey Tail Mushroom Fungus Tincture
Trametes versicolor Fruiting body powder
Sugar Cane Alcohol (30% by Volume)
1 oz / 30 ml
Made in the United States
Product of Texas
One of the most well-studied health-promoting fungi, turkey tail grows in abundance throughout the world. Stiff and leathery texture, turkey tail is not a choice edible mushroom but it is revered for its wellness properties in traditional medicine. The fruiting body displays stripes of colors. Combined with their wavy top, these mushrooms resemble the tail feathers of a turkey.
Turkey tail thrives as clusters on hardwood stumps in deciduous forest. Turkey tail is a polypore mushroom with a pore surface that has a white to light brown color. The fruiting body shape is typically fan-shaped.
Turkey tail mushroom is hailed for its wellness supporting qualities which may be in part due to the number of beta-glucans found in the mushroom.
Traditional medicine for many peoples around the world, the turkey tail has been used for millennia for its healthful properties. Turkey tail mushroom is especially revered in Asian cultures. In traditional medicine, the mushroom is used to promote chi, strengthen the lungs, and clear dampness. Additionally, turkey tail mushrooms are used in Traditional Chinese Medicine to support the liver and immune system. Currently, turkey tail mushrooms are being studied in phase I, II, & III randomized clinical trials. Many of these findings are reporting that turkey tail is utilized to encourage the healthy, daily functioning of the immune system and digestive system.
Turkey tail extract can be added to nourishing teas, broths, and soups.